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QUALITY
At Carter & Spencer we recognise that investing in food safety and quality assurance is crucial to supplying the needs of consumers through our retail customers.
It is vital that the food we supply is safe to eat and meets the highest quality levels demanded.
To achieve these requirements, Carter & Spencer subscribes to a range of Hazard Analysis Critical Control Points "HACCP" based food safety and quality programs.
Copies of our current certificates can be accessed below, click to download.
